Burnt Butter & Caramel Swirl
Our Burnt Butter ice cream with Caramel Swirl uses burnt butter made in a kettle on a small scale. Originally, we looked at adding an almond brittle, but we decided on a caramel swirl instead. And it’s not a decision we’ve ever regretted.
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Available in 470mL tub
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Nutritional information Per 100g
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Energy 1040kJ
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Protein 3.0g
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Fat Total 16.8g
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Saturated 10.5g
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Carbohydrate 22.0g
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Sugar 18.5g
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Sodium 105mg
Ingredients
Ingredients
Awards
Awards